Munters Ltd

Munters is a global leader in energy-efficient climate control. From farm to fork, Munters dehumidification and humidification solutions play a crucial role in maintaining humidity levels all year round in areas such as meat processing, confectionery, bakeries, breweries, spray drying, cold storage, and more.

In the food industry, controlling condensation and relative humidity levels is important for HACCP compliance, protecting product quality, improving production capacity, minimising waste, saving energy, and reducing maintenance needs. By reducing moisture in the air, you can lower the dew point, prevent condensation, and reduce the potential for microorganism growth. Temperature control alone is not enough, as some microbes can survive extreme temperatures. Humidity control below 50% RH is required to stop all microbial growth and reduce lipid envelope virus transmission. Munters dehumidification, in addition to sanitation and temperature control, will keep bacteria and mould at bay.

Munters desiccant dehumidification systems are designed to meet the specific needs of various food industry applications, including silos, meat processing, packaging, weighing and mixing, spray drying, and cold storage. By optimising and stabilising climate conditions, Munters ensures that food products are stored and processed in environments that preserve their quality and extend their shelf life.

Our latest innovation, Munters AirC Connect, allows customers to experience effortless remote climate management for their Munters dehumidifier. Monitor and adjust temperature and humidity settings, schedule operations, receive personalized alarms and access both live and historical data - all from a desktop or mobile device.

Visit us and speak to our expert sales engineers to learn how we can help your business. With over 70 years global experience working with some of the biggest names in the food industry, Munters is the trusted choice for your climate control needs.